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Red
750ml
Bottle: $19.60
12 bottles: $19.21
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Red
750ml
Bottle: $13.83
Blends of Merlot, Syrah Cabernet Sauvignin & Petite Strah " 1000 Stories is a unique wine aged in new bourbon barrels...
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Red
750ml
Bottle: $13.70
12 bottles: $13.43
A well-structured and layered blend made primarily of Teroldego with Zinfandel, Cabernet Sauvignon, Petite Sirah and...
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $10.45
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums,...
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
Don’t wait till the weekend. Run Wild any day of the week with a vibrant red blend bursting with flavor. This...
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Red
750ml
Bottle: $16.71 $17.59
12 bottles: $12.35
This robust red blend kicks things off with aromas of spice and cedar, leading to flavors of cola and cherry. A...
Red
750ml
Bottle: $36.08
12 bottles: $29.28
Color: Deep Dark Midnight Purple Card with Red Hues | Nose: The nose is fruity rich with dark plum aromas | Palate:...
Red
750ml
Bottle: $34.83
12 bottles: $34.13
Full bodied and fruity, with viscous jammy intensity, this is a gulpable red brimming in fleshy black fruit.
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Red
750ml
Bottle: $10.99
Full and dense, with strong black & blue fruit notes up front from the Petite Sirah, complemented by bright red,...
Red
750ml
Bottle: $15.41
12 bottles: $11.52
Our red blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always...
Red
750ml
Bottle: $15.41
12 bottles: $11.52
In making 19 Crimes "The Uprising" we selected particular wine parcels for their spice and concentration of flavor...
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Red
750ml
Bottle: $11.00
12 bottles: $10.45
A dark red blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to...
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Red
750ml
Bottle: $20.14 $21.20
12 bottles: $17.42
Don’t let this masterful blend escape you. Each powerful note brings you one step closer to a night filled with...
Red
750ml
Bottle: $12.57
12 bottles: $9.51
19 Crimes Revolutionary Red Blend is a stout-style red blend - Rich, round, and distinctly sweet with vanilla aromas...
Red
750ml
Bottle: $20.32
12 bottles: $19.91
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Spirits
750ml
Bottle: $159.60 $168.00
Hans Reisetbauer is widely recognized as one of the world‘s great farmer-distillers, relentless in his pursuit of...
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Spirits
700ml
Bottle: $74.10 $78.00
The latest creation from master distiller Hans Reisetbauer. A cuvée of 50% Jamaican and 50% Reisetbauer‘s own...
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Red
750ml
Bottle: $15.91 $16.75
12 bottles: $12.35
Our dark red blend opens with aromas of currant, blackberry, and toasty oak. Flavors of dark berry, caramel, and...
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Red
750ml
Bottle: $11.40 $12.00
Our red blend opens with aromas of chocolate-covered cherries, baking spices, and vanilla bean. Flavors of strawberry...

Armagnac White Rhone Blends Red Blend Rum

Armagnac is a beloved grape brandy, hailing from the beautiful French region of Gascony, in the south-west of the country. It has been in constant production since sometime just before the fifteenth century, and over the decades has been the toast of royal households across Europe. Today, it is still enjoyed for its unique flavor profile and characteristics, and although it is understandably compared with Cognac, its more famous cousin, lovers of Armagnac claim that its distinctive rusticity and full body make it a superior brandy, perfect as a digestif or as an evening treat.

Armagnac is made from more than one grape varietal, but the major player in this drink is the fine Ugni Blanc grape, more commonly known by its Italian name, Trebbiano. This is one of the most widely planted grape varietals in the world, and grows beautifully in Gascony, which has a similar microclimate as its neighbouring wine region, Bordeaux. Armagnac grapes reveal fascinating and complex flavors after distillation, which commonly include christmas cake, earthy, oaky notes and praline.

Armagnac is sold under two categories - vintage, and non-vintage. A vintage Armagnac is made from a blend of grapes which have been grown in a single year, and will have the date printed on the label. Non-vintage Armagnacs, on the other hand, are labelled according to their age. V.S indicates that the brandy has been aged for a minimum of two years, VSOP for four years, XO six years, and Hors d’Age is a premium Armagnac which has been aged for at least ten years.

Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.

It is difficult to categorize rum as a single spirit, because of all the spirits found around the globe, rum is perhaps the one which varies most dramatically from place to place. Clear, white rum - a favorite for cocktail drinkers - is perhaps the most prevalent example found today, but there is a whole world of darker, spiced and molasses-rich rums to explore, thanks to the fascinating history and wide reach this drink has.

Rum came about during the colonial times, when sugar was a huge and world-changing business. The molasses left over from the sugar production industry could easily be distilled into a delicious alcoholic drink, and provided extra income for the sugar traders. Before long, it became a favorite of sailors and transatlantic merchants, and it quickly spread across the Caribbean and Latin America, where it remains highly popular today.

The production of rum is a basic and simple one - you take your molasses, add yeast and water, and then ferment and distil the mixture. However, as is often the case, the devil is in the detail. The variation in yeasts found from place to place, the maturation period, the length of the fermentation and the type of stills and barrels used provide the rainbow-colored variation that gives rum its spectrum of styles and characteristics.