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Dessert/Fortified Wine
500ml
Bottle: $86.94
Sultanas, Christmas pudding and burnt toffee character throughout. Very thick and very sweet with a syrupy texture....
12 FREE
JS
94
Rapid Ship
Dessert/Fortified Wine
375ml
Bottle: $39.90
Made from Zibibbo grapes which have dried in the sun for 20 days to concentrate the flavours and sugars, added to...
12 FREE
DC
91
Dessert/Fortified Wine
375ml
Bottle: $40.40
12 bottles: $37.24
Ben Ryé offers an extraordinary rich bouquet with outstanding aromas obtained from the dried grapes: apricots and...
Sale
Spirits
750ml
Bottle: $29.64 $31.20
6 bottles: $22.07
Sale
Spirits
750ml
Bottle: $29.64 $31.20
6 bottles: $22.07
Whether you’re sipping it, shooting it, or mixing it into a cocktail, there’s nothing else quite like it....
Sale
Spirits
375ml
Bottle: $10.09 $10.62
24 bottles: $7.67
Created in 1860, Early Times grew up during the early days of the country, when most of America was still country....
Sale
Spirits
750ml
Bottle: $16.85 $17.74
12 bottles: $13.33
Created in 1860, Early Times grew up during the early days of the country, when most of America was still country....
Sale
Spirits
750ml
Bottle: $34.96 $36.80
6 bottles: $28.80
Dessert/Fortified Wine
500ml
Bottle: $65.94
Thanks to centuries of Venetian trading influence, the wines of Santorini were initially celebrated as strong and...
12 FREE
DC
97
Dessert/Fortified Wine
500ml
Bottle: $56.80
6 bottles: $56.00
Deep amber in colour with brown highlights. On the nose, there is a lot of dried fruit notes, dates, plums and...
12 FREE
DC
98
JS
94
Dessert/Fortified Wine
500ml
Bottle: $113.94
A beautifully developed nose opens with aromas of burnt caramel, figs, buckwheat, and honey with notes of pine...
12 FREE
DC
97
Dessert/Fortified Wine
375ml
Bottle: $41.94
12 bottles: $41.10
• San Colombano, Trebbiano Toscano, Malvasia bianca grapes from vines planted in the early 1970s. • Loamy clay...
12 FREE
Dessert/Fortified Wine
Sale
Rapid Ship
Dessert/Fortified Wine
375ml
Bottle: $40.99 $43.94
An exquisite Vin Santo, with aromas and flavors of brown butter, caramel, molasses, gingerbread and roasted walnut...
WS
97
VM
96
Sale
Dessert/Fortified Wine
375ml
Bottle: $45.93 $50.40
Sale
Spirits
750ml
Bottle: $44.45 $46.79
Field & Sound Bottled in Bond American Single Malt Whiskey is distilled by Long Island Spirits on the North Fork of...
12 FREE
Sale
Spirits
750ml
Bottle: $34.58 $36.40
Billed as a whiskey that combines elements of bourbon and rye, the nose blends pine forest, lime, green cardamom,...
WKY
88
Sale
Spirits
750ml
Bottle: $37.94 $39.60
12 bottles: $34.25
McKenzie Pure Pot Still Whiskey is distilled from a mash of locally-grown unmalted barley, malted barley and oats....
Instore only
Spirits
1.0Ltr
Bottle: $19.99
Fireball is made with Canadian whisky and natural cinnamon flavours. It's certainly very cinnamony, and it's not too...
Instore only
Spirits
1.75Ltr
Bottle: $29.99
Fireball is made with Canadian whisky and natural cinnamon flavours. It's certainly very cinnamony, and it's not too...

American Whiskey Dessert Wine Ice Wine

The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.

The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.

Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.

Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.