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750ml
Bottle:
$124.94
$135.20
A beautiful development of mature red cherries, plums and sweet spice, showing more concentration than the average...
750ml - Case of 6
Bottle:
$25.60
Deep cherry color with purple trimmings. On the nose, notes of wild berries and funds of roasted oak. We also...
Pre-Arrival
Henschke Red Blend Keyneton Euphonium 2004
750ml - Case of 12
Bottle:
$114.08
Deep crimson with garnet hues. Enticing aromas of blackcurrant, blackberry and cassis are enveloped by herbal notes...
Pre-Arrival
Mas De Daumas Gassac Rouge 2004
750ml - Case of 6
Bottle:
$86.51
To be drunk in its youth (in the first 3 years) to enjoy its superb fruit aromas. Or to be open from the 5th year to...
Pre-Arrival
R. Lopez De Heredia Tondonia Reserva 2004
1.5Ltr - 1 Bottle
Bottle:
$187.95
$199.96
Dried mango, pineapple and lemon aromas with hints of cream follow through to a full body, lightly tannic texture and...
Pre-Arrival
R. Lopez De Heredia Tondonia Reserva 2004
750ml - Case of 6
Bottle:
$91.33
Dried mango, pineapple and lemon aromas with hints of cream follow through to a full body, lightly tannic texture and...
Gamay Ice Wine Red Blend 2004
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.