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750ml - Case of 12
Bottle:
$23.66
Lovely and fresh with aromas of crunchy red berries, red plum, tomato, and leather. The palate has a touch of spice,...
750ml
Bottle:
$32.89
$35.20
In the glass, the wine shows colors of red garnet accompanied by a bouquet of cherries, menthol and a hint of...
750ml
Bottle:
$16.15
$17.08
12 bottles:
$15.44
In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry,...
750ml
Bottle:
$22.80
12 bottles:
$18.24
This blend of 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese is a smooth, full-bodied cru made in an...
750ml
Bottle:
$14.99
A fresh nose of blueberries, plums, cassis and violets. It’s medium-bodied with velvety tannins. It’s easygoing...
1.0Ltr
Bottle:
$17.90
12 bottles:
$17.54
This wine is a blend of varieties originating from the Mediterranean Basin— 40% Alicante Nero (aka Grenache), 25%...
750ml - Case of 6
Bottle:
$69.90
Expressive aromas of ripe black cherry, vanilla bean and toasted nuts are prominent on the nose. At first taste, the...
750ml
Bottle:
$16.83
$17.50
Taut and linear in profile, this red delivers black currant, black cherry, vanilla and peppery spices. Tightens up on...
750ml
Bottle:
$69.90
$75.60
Great impact on the nose, black berry fruit, spices, well integrated wood, chocolate and coffee. Soft and round...
750ml
Bottle:
$17.41
12 bottles:
$17.06
COLOR: Dark ruby red color with purple highlights.
NOSE: On the nose it shows a broad and complex bouquet with notes...
750ml
Bottle:
$15.49
$16.66
A juicy but umami nose on this wine begins with black cherries, blackberries and plums. Aromas then turn to soy sauce...
750ml
Bottle:
$40.79
6 bottles:
$40.00
I love the aromas of blackberries, graphite and walnut with cedar. Full-bodied with ultra-fine tannins that run the...
750ml
Bottle:
$68.55
A beautifully curated and polished young red with black berry, violet, and bark. Full and velvety with creamy...
750ml
Bottle:
$16.94
12 bottles:
$16.60
Balanced and fresh, this white offers a creamy mix of melon, Meyer lemon peel, pineapple and lime blossom aromas and...
750ml
Bottle:
$21.94
On the nose, the leading coppery, sanguine aromas are emphasized by astringent undertones of cranberry, white pepper...
750ml
Bottle:
$26.63
$29.59
An elegant red, featuring a gleam of pure cherry, currant and strawberry fruit. This is also intense and firmly...
750ml
Bottle:
$105.89
6 bottles:
$105.60
50&50 has a deep, ruby red color. Aromas of red berry fruits and black cherries intertwine with scents of sweet...
750ml - Case of 12
Bottle:
$17.87
Bursts through the glass with dark red cherry, plum, cocoa and spice. Bright acididty on the palate with soft and...
750ml
Bottle:
$10.01
This is a blend of Sangiovese and Ciliegolo grapes, not normally found in today's Chiantis. This wine delivers with...
Ice Wine Italian Red Blends Marsala Melon de Bourgogne
Marsala is a well known fortified wine from Italy’s largest island, Sicily. A largely misunderstood and undervalued fortified wine, it is most commonly associated with its sweet variety - usually used as a cooking wine - although the finest dry Masalas are able to stand up to more revered, similar wines such as Sherry and Madeira. Marsala has been made in Sicily since the mid 18th century, and it grew wildly popular around Europe as sailors introduced it to port towns across the continent. Marsala wine has a beautiful set of flavors, most typically including apricot, tamarind, vanilla and tobacco, making it a delightfully intense treat when served as a sipping wine.
Marsala wine comes in several different varieties, and most of them are a world away from the sweet wines used in sauces and chicken dishes. Amber, golden and ruby versions of Masala are produced, from a range of different native grape varietals, and many of the finest are aged for over ten years to achieve a fascinating set of complex flavors and a remarkably smooth finish. It is usually made from the Grillo, Inzolia, Damaschino and Catarratto white grapes, although the ruby Masala wines uses typical Sicilian red varietals such as Nero d’Avola and Calabrese, among others.
One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.
Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.