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White
750ml
Bottle: $13.43
12 bottles: $13.16
Made from 100% Vermentino from Castiglion della Pescaia (along the Tuscan coast). The grapes were harvested in the...
White
750ml
Bottle: $27.50
12 bottles: $26.95
This pretty Vermentino wine is of a brilliant lemon hue, with aromatic notes of candied lemon peel and lychee, and...
12 FREE
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Rose
750ml
Bottle: $49.85 $55.30
Pale bright mandarin colour with a delicate aroma of raspberries and soft red berry fruits with citrus notes of...
Sale
Dessert/Fortified Wine
375ml
Bottle: $35.75 $36.40
12 bottles: $35.04
12 FREE
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Rose
750ml
Bottle: $15.44 $16.25
12 bottles: $14.25
Mademoiselle is a Rosé produced in “the Land of the Patriarchs,” combining depth and sharpness, featuring a...
Case only
Long-term Pre-Arrival
Rose
750ml - Case of 12
Bottle: $39.78
A crowd-pleasing, easy-sipping rosé, with melon, white cherry and mineral notes, underscored by spice, grapefruit...
WS
90
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $67.45
Leads with aromas of pine and petrol, with flavors of peach and almond biscotti. Plump yet with ample acidity and a...
WS
89
Case only
Long-term Pre-Arrival
Rose
1.5Ltr - Case of 3
Bottle: $243.95
Case only
Long-term Pre-Arrival
Rose
750ml - Case of 6
Bottle: $138.31

Ice Wine Rose / Blush Vermentino 2018

The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.