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750ml
Bottle:
$11.94
$12.57
70% Montepulciano & 30% Sangiovese. Fermented in stainless steel and aged four months in steel & six months in bottle...
750ml
Bottle:
$16.95
12 bottles:
$16.61
Red blend
70% Montepulciano, 30% Sangiovese. Maceration 10-15 days in stainless. Aged 15-18 months in large botti...
750ml
Bottle:
$69.84
$70.80
6 bottles:
$69.60
Formerly labeled Roccamonfina IGP.
750ml
Bottle:
$14.93
12 bottles:
$14.63
This top Brunello estate always delivers great value, especially in this delicious, ready-to-drink, treat from...
750ml
Bottle:
$18.65
12 bottles:
$18.28
This wine, aged for 12 months in barriques, has a full ruby red colour with violet hues and good consistency. The...
750ml
Bottle:
$13.86
12 bottles:
$12.35
Color: Lively ruby red.
Bouquet: Fruity of good intensity with notes of ripe plums.
Flavor: Sapid, dry and vinous....
750ml
Bottle:
$35.94
12 bottles:
$35.22
•50% Montepulciano, 25% Syrah, 25% Merlot.
•Maceration on the skins in steel vats with temperature control for...
750ml - Case of 12
Bottle:
$17.59
A rustic Aglianico with roughened chewy flavors of dark plums and wild herbs combine food-welcoming acidity. A...
750ml - Case of 12
Bottle:
$19.47
Ruby red in color with aromas of red fruit, forest floor and exotic spices. Medium bodied on the palate with...
750ml
Bottle:
$65.94
$67.92
This is one of the icon wines of southern Italy. It maintains its timeless nature throughout the years, in good...
![Santa Barbara [Stefano Antonucci] Rosso Piceno 'Ste' 2023 750ml](https://www.saratogawine.com/files/images/cached_thumbs/ae/aeec9f3ce6cde842389ba16ef367af9e.jpg){kind=small}
750ml
Bottle:
$13.94
$14.73
• Montepulciano and Sangiovese.
• Moderately dense clayey soils.
• Southwestern exposure.
• Fermentation and...
750ml
Bottle:
$14.45
$15.41
Fruit driven on the nose with aromas of cherries and plums which follow through on the palate. Lovely warmth and...
750ml
Bottle:
$15.41
12 bottles:
$14.64
Fruit driven on the nose with aromas of cherries and plums which follow through on the palate. Lovely warmth and...
750ml - Case of 12
Bottle:
$21.46
A deep ruby red color with vibrant aromas of crushed herbs, violets, sweet tobacco and warm spices. Brisk and fresh...
750ml
Bottle:
$74.40
6 bottles:
$72.91
Dusty and floral, the 2019 Rosso Ludi opens in the glass with a blend of musky black currants, plums, a dusting of...
750ml
Bottle:
$26.32
6 bottles:
$25.79
COLOR: Intense ruby red with violet hues.
NOSE: Aromas of pulpy fruit, blackberries ,cherries, a hint of licorice and...
750ml
Bottle:
$16.16
12 bottles:
$15.84
Color: Ruby red color with garnet hues.
Nose: The nose results intense with notes of red fruits, fresh violet flowers...
750ml
Bottle:
$54.94
6 bottles:
$53.84
COLOR: Intense ruby red color with lightly garnet hues
NOSE: The nose is complex and intense with notes of ripened...
500ml
Bottle:
$22.93
6 bottles:
$22.40
An aromatized wine native to Italy’s Marche region, Visciola blends the syrup of local sour cherries and red wine....
Ice Wine Italian Red Blends Italy Campania Marche
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The beautiful region of Campania, located in the 'shin' of Italy's boot, has been an important center for viticulture and wine making for thousands of years. Indeed, archaeologists believe that wine making was happening in Campania as long ago as 1,200 BCE, making this one of the oldest wine regions on earth. By the time the Roman Empire starting expanding, Campania became the world's most important wine producing region, and the hundred or so native grape varietals which flourish in the mineral rich soils near the coast became the key ingredient in many of Rome's legendary classical wines. Today, the wine industry in Campania is booming once more, following a drop in the region's reputation in the 1970s, and is gaining awards, recognition and new fans each year.
Marche, an Italian wine region on the Adriatic coast, is one of the world's most ancient wine regions. For thousands of years, vines have been cultivated in this beautiful and mountainous landscape, and the region has been influenced by the Pheonicians, the Lombards and the Romans, giving it a wine culture and identity quite unlike any other region of Italy. With a relatively high number of DOC and DOCG titles, Marche is home to many of Italy's finest wines, and is a region most readily associated with superb white wines. Indeed, the most common grape varietals grown in Marche are the Trebbiano and Verdicchio, which have been cultivated in vast amounts for white wine production in Marche for at least six hundred years, and which produce wines packed full of unique flavors associated with the region.