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White
750ml
Bottle: $25.92
6 bottles: $25.40
Color: Straw yellow. Perfume: Pumpkin and exotic fruits alternate in the glass with the classic aromas of The...
White
750ml
Bottle: $15.08
12 bottles: $13.59
COLOR: Bright straw yellow NOSE: Broad, floral scents of yellow flowers with a hint of citrus and tropical fruit....
Case only
White
1.5Ltr - Case of 6
Bottle: $20.78
White
White
750ml
Bottle: $21.90
12 bottles: $21.46
COLOR: Bright straw yellow color. NOSE: The bouquet on the nose is intense with pleasing, clean and elegant aromas of...
12 FREE
White
750ml
Bottle: $11.92
12 bottles: $11.32
Color: Light straw yellow. Nose: Fresh with the characteristic delicate and persistent bouquet. Palate: Very...
Sale
White
750ml
Bottle: $17.84 $19.20
12 bottles: $17.48
85% Trebbiano Spoletino/15% Grechetto. From biodynamically farmed, certified-organic, hand-harvested estate fruit....
White
750ml
Bottle: $37.20
12 bottles: $36.46
100%Trebbiano Spoletino. From biodynamically farmed, certified-organic, hand-harvested estate fruit. Fermentation...
12 FREE
White
750ml
Bottle: $16.25
12 bottles: $14.25
Sale
White
750ml
Bottle: $10.90 $12.00
Orvieto DOC Classico was born on volcanic soils to which “ steals ” a certain mineral flavor. Linear on the nose,...
White
750ml
Bottle: $48.94
This Trebbiano explodes with ripe, concentrated stone and orchard fruit complemented with floral and spice notes. It...
12 FREE
White
750ml
Bottle: $12.13
12 bottles: $11.52
Delightful, expressive combination of stone fruits with a round, concentrated mid-palate that finishes with minerality.
Sale
White
750ml
Bottle: $16.71 $17.59
12 bottles: $13.18
Ruffino Orvieto Classico White Wine has a smooth, refreshing flavor and a unique mineral character that makes a...
White
750ml
Bottle: $26.94
An exotic and slightly tropical display of ripe green melon, kiwi, sugar-dusted white strawberries and vanilla bean...
12 FREE
VM
91
White
750ml
Bottle: $20.88
12 bottles: $20.46
Bright and tangy, this light-bodied white offers Honeycrisp apple, blanched almond, pink grapefruit pith and light...
WS
88
Sale
Rapid Ship
White
750ml
Bottle: $17.44 $18.40
Fresh aromas of apricot, grapefruit, jasmine and orange blossoms, anise. Crisp and clean with zippy aromas and...
White
750ml
Bottle: $33.10
12 bottles: $32.44
Aromas of beeswax, dried lemons, juniper berries, salted almonds and grapefruit peel. Some toasty undertones....
12 FREE
JS
93
VM
92
White
12 FREE
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $457.95
Case only
Long-term Pre-Arrival
White
750ml - Case of 12
Bottle: $398.95

Ice Wine Trebbiano Italy Abruzzo Umbria

The Trebbiano varietal grape is a white wine grape originally from Italy, but which has been successfully planted and cultivated in several European countries, as well as in many parts of the New World. Although it is widely grown around the world, it remains relatively unknown to wine drinkers, perhaps because it has mostly been used traditionally as a blending varietal, and for the production of fortified wines. However, it is used very well in parts of Tuscany and elsewhere in Italy for single variety wines, where it is prized for its elegant character and beautiful citrus flavors, alongside floral aromas and a great expression of terroir. As such, Trebbiano wines often hold interesting mineral notes, making them fascinating and complex white wines perfect for matching with a wide range of foods.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

Situated on the east coast of central Italy, between the mountains and the sea, Abruzzo is a wine region which has the best of all possible worlds. Beautiful and varied terroir, with blazing sunshine and cooling breezes blowing off the Adriatic, history and modernity, and an independent spirit supported by generations of tradition and expertise. This is a wine region with a serious past, stretching back to the very origins of wine production in Europe - the Etruscans were the first to cultivate vines here, and the Romans lent their industrious and forward-thinking minds to viticulture in Abruzzo, something which is still felt today if you wander among the villages and vineyards.

Abruzzo has over 90,000 acres of land dedicated to wine production and grape-growing, and is the fifth most productive wine region in Italy. The majority of viticultural activity takes place in the hillier regions, where the microclimates are ideal for the historic vineyards, particularly around the sub-region of Chieti, which produces plenty of sunny and characterful wines ranging from Pinot Grigio to Sangiovese and crowd-pleasing Merlots. The climatic conditions of Abruzzo are particularly favorable, with this region seeing a fine balance of rainfall and sunshine, allowing for a long and bountiful ripening season which sees the grapes reach full ripeness and provides plenty of expression of terroir.

Abruzzo has one DOCG, Montepulciano d’Abruzzo Colline Teramane, where we find beautiful blended red wines made from Montepulciano and Sangiovese varietals. It also has three DOC regions, based around these red grapes as well as white varietals such as Trebbiano.

Despite being one of Italy's smallest wine regions, the central Italian region of Umbria is a vitally important one, and home to many of the country's finest and most historic wines and wineries. The reputation of Umbrian wines may have suffered in the 1970s, along with the produce of much of the rest of the country, but the 1980s and 1990s saw significant efforts made by vintners when it came to improving their produce and overall image. By consulting international oenologists, the wineries of Umbria were able to update their traditional techniques, and produce considerably finer wines from their Sangiovese grapes, as well as from imported varietals such as Cabernet Sauvignon, Merlot and Chardonnay. Indeed, the barrel fermented white wines of Umbria, now made with a blend of Chardonnay and Grechetto varietal grapes, has gone on to be something of a flagship product for the region, and is regarded as one of the best and most characterful white wines in Italy.