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Red
750ml
Bottle: $29.52
6 bottles: $28.93
Color : Inexpugnable ruby red, offering the eyes a preview of the wines complex structure, flavors, and aromas. Nose...
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Case only
Red
750ml - Case of 12
Bottle: $28.40
Color: Dark ruby red with violet highlights that, after ageing, turn on garnet red. Bouquet: Intense, resolute but...
12 FREE
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White
750ml
Bottle: $18.00
12 bottles: $17.64
Straw yellow colour with golden reflections; mellow citrus fruits and delicate vanilla floral notes fill the nose; to...
12 FREE
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Red
750ml
Bottle: $31.05
Very ripe and spicy aromas in the nose. Powerful and earthy on the palate, rich and deep. (Bronze) - DWWA 2022
12 FREE
DC
89
Rose
750ml
Bottle: $17.95
12 bottles: $17.59
Produced from 100% Negroamaro grapes picked in the earliest hours of the morning and immediately taken to the cellar...
12 FREE
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Sparkling
12 FREE
Case only
Red
750ml - Case of 6
Bottle: $62.40
12 FREE
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White
750ml
Bottle: $22.20
Lush Nose with tropical fruit and chalky, mineral hints. Medium-bodied with firm acidity – good balance. Fruity...
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Red
750ml
Bottle: $31.94
6 bottles: $31.30
With ripe dark fruit and healthy acidity, it's perfect with a Porterhouse.
12 FREE

Italy Puglia Salento 12 Ship Free Items

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.

The southern Italian region of Puglia, known as the 'heel' of the country, is home to Italy's most up and coming wineries, keen to demonstrate to the world that the poor reputation they had in the seventies and eighties no longer applies. The wines of Puglia are certainly full of character, often big, bright and juicy, and full of strong dark fruit flavours. The Puglian wines are also renowned for being slightly more alcoholic and structured than those found further north, giving wine drinkers plenty to experience and discuss when sampling the region's complex and fascinating wares. Puglia is, in essence, a region of deep traditions, and the wine makers there are determined to stick to their traditional techniques and methods, and keep the unique identity of Puglian wine alive in the twenty first century.