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720ml - Case of 12
Bottle:
$37.24
Clear color. Tropical aromas of and flavors of ripe pineapple, papaya, baked coconut, anise seed, and goat's milk....
720ml
Bottle:
$18.00
12 bottles:
$17.10
A fruity Junmai sake in the classic Yamagata style. Aroma of fresh toasted grains mixed with light tropical fruit....
720ml
Bottle:
$142.50
$150.00
*Yokowa AAA Rated Yamada Nishiki milled to 50% *BY or “Brew Year” references that unlike the extended aging for...
720ml
Bottle:
$119.70
$126.00
*Yokowa AAA Rated Yamada Nishiki milled to 55% *Made in the time consuming Yamahai method, naturally developing...
720ml
Bottle:
$191.52
$201.60
Kyoto, Japam - Lush notes of tropical banana, anise seed, and truffle. These same flavors come rushing through the...
720ml
Bottle:
$27.36
$28.80
Rich flavor with clean and crisp. This super dry sake brewed with traditional Kimoto method.
1.8Ltr
Bottle:
$71.25
$75.00
A soft, elegant and lightly fruity Junmai Ginjo with subtle sweetness. Extremely versatile for pairing but the maker...
720ml
Bottle:
$31.92
$33.60
A soft, elegant and lightly fruity Junmai Ginjo with subtle sweetness. Extremely versatile for pairing but the maker...
1.8Ltr
Bottle:
$48.45
$51.00
6 bottles:
$48.00
A beautifully dry and spicy sake, slightly nutty, with the characteristic Shishi no Sato clarity. Pairs beautifully...
720ml
Bottle:
$63.84
$67.20
Bouquet of aromas like freshly cut apple, pear and white peach. Gorgeously expansive on the palate, layers of flavor...
375ml
Bottle:
$26.22
$27.60
A soft and delicately sparkling sake with fresh and clean aromas of sweet steamed rice, very light sweetness...
1.8Ltr
Bottle:
$162.45
$171.00
6 bottles:
$162.00
KI NO BI is a small-batch, artisanal gin with a Japanese heart. We use a high-quality rice spirit and local...
750ml
Bottle:
$62.50
$67.20
KI NO BI is a small-batch, artisanal gin with a Japanese heart. We use a high-quality rice spirit and local...
700ml
Bottle:
$70.68
$74.40
KI NO TEA is a product created in collaboration with tea-grower and blender Hori-Shichimeien, founded in the Meiji...
Japan Ishikawa Prefecture Kyoto Prefecture Yamagata Prefecture
All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.