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Red
750ml
Bottle: $19.20
12 bottles: $17.10
A new wine for 'A Vita (although it was made once before, in the 2012 vintage), the 'il Rosso' is Gaglioppo (from the...
Instore only
Spirits
750ml
Bottle: $10.99
A newcomer to the marketplace, this velvety, blended Irish whiskey offers sweet, malty flavors that incorporate baked...
WE
94
Case only
Red
750ml - Case of 12
Bottle: $23.66
Lovely and fresh with aromas of crunchy red berries, red plum, tomato, and leather. The palate has a touch of spice,...
Sale
Red
750ml
Bottle: $32.89 $35.20
In the glass, the wine shows colors of red garnet accompanied by a bouquet of cherries, menthol and a hint of...
Sale
Red
750ml
Bottle: $16.15 $17.08
12 bottles: $15.44
In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry,...
Red
750ml
Bottle: $22.80
12 bottles: $18.24
This blend of 70% Corvina Veronese, 25% Rondinella and 5% Sangiovese is a smooth, full-bodied cru made in an...
Rapid Ship
Red
750ml
Bottle: $14.99
A fresh nose of blueberries, plums, cassis and violets. It’s medium-bodied with velvety tannins. It’s easygoing...
12 FREE
JS
89
Rapid Ship
Red
1.0Ltr
Bottle: $17.90
12 bottles: $17.54
This wine is a blend of varieties originating from the Mediterranean Basin— 40% Alicante Nero (aka Grenache), 25%...
Red
750ml
Bottle: $25.20
12 bottles: $22.80
Case only
Red
750ml - Case of 6
Bottle: $69.90
Expressive aromas of ripe black cherry, vanilla bean and toasted nuts are prominent on the nose. At first taste, the...
12 FREE
Sale
Rapid Ship
Red
750ml
Bottle: $16.83 $17.50
Taut and linear in profile, this red delivers black currant, black cherry, vanilla and peppery spices. Tightens up on...
WS
91
Sale
Red
750ml
Bottle: $69.90 $75.60
Fascinating aromas of blackcurrants, orange peel, stone, minerals and blanched walnuts follow through to a medium to...
12 FREE
JS
95
Red
750ml
Bottle: $17.41
12 bottles: $17.06
COLOR: Dark ruby red color with purple highlights. NOSE: On the nose it shows a broad and complex bouquet with notes...
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Rapid Ship
Red
750ml
Bottle: $15.49 $16.66
A juicy but umami nose on this wine begins with black cherries, blackberries and plums. Aromas then turn to soy sauce...
WE
89
Red
750ml
Bottle: $40.79
6 bottles: $40.00
I love the aromas of blackberries, graphite and walnut with cedar. Full-bodied with ultra-fine tannins that run the...
JS
94
VM
93
Rapid Ship
Red
750ml
Bottle: $68.55
A beautifully curated and polished young red with black berry, violet, and bark. Full and velvety with creamy...
12 FREE
JS
94
Sale
Red
750ml
Bottle: $14.94 $15.59
12 bottles: $14.64
Balanced and fresh, this white offers a creamy mix of melon, Meyer lemon peel, pineapple and lime blossom aromas and...
WS
89
Rapid Ship
Red
750ml
Bottle: $21.94
On the nose, the leading coppery, sanguine aromas are emphasized by astringent undertones of cranberry, white pepper...
12 FREE
WE
93
Sale
Red
750ml
Bottle: $26.63 $29.59
An elegant red, featuring a gleam of pure cherry, currant and strawberry fruit. This is also intense and firmly...
WS
93
Red
750ml
Bottle: $105.89
6 bottles: $105.60
50&50 has a deep, ruby red color. Aromas of red berry fruits and black cherries intertwine with scents of sweet...
12 FREE

Albana Irish Whiskey Italian Red Blends Mavrodaphne

The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.

However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.

Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?