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Sale
Spirits
750ml
Bottle: $25.55 $26.90
12 bottles: $21.68
An explosive taste that is bold with its own unique earthy character, made with 100% Canadian prairie rye, Alberta...
Sale
Rapid Ship
Spirits
750ml
Bottle: $123.50 $130.00
Warm, peppery rye spice is enveloped in maple and honey, supported by aromatic spicing of nutmeg and clove. With...
12 FREE
UBC
96
Red
750ml
Bottle: $45.25
12 bottles: $44.35
Always one of the more garrigue-scented Châteauneufs, the Brunels' 2018 Chateauneuf du Pape includes hints of...
12 FREE
WA
92
WS
92
Rapid Ship
Red
750ml
Bottle: $16.94
12 bottles: $16.60
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
Case only
Red
750ml - Case of 12
Bottle: $17.87
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
Sale
Red
750ml
Bottle: $37.62 $39.60
12 bottles: $34.20
Stews, game, strong cheeses – Best between 16°C and 18°C. Wine list comments: The bouquet is fine and complex....
Red
750ml
Bottle: $17.09
12 bottles: $13.18
Intense purple red color. Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined...
Sale
Red
750ml
Bottle: $23.40 $26.00
This wine always overdelivers, and this vintage's blend of 50% Syrah, 38% Grenache, 7% Mourvèdre and 5% Counoise...
WE
92
VM
91
Case only
Spirits
750ml - Case of 6
Bottle: $45.03
12 FREE
Red
750ml
Bottle: $16.94
12 bottles: $16.60
Heaps of dark berry fruit, along with classic Provence garrigue notes (rosemary, thyme, sage), and a broad, rich and...
Instore only
Spirits
1.75Ltr
Bottle: $21.99
Tastings.Com-Canada- "Yellow amber color. Brown butter and roasted nut aromas. A brisk entry leads to a dryish...
Instore only
Spirits
375ml
Bottle: $6.99
Tastings.Com-Canada- "Yellow amber color. Brown butter and roasted nut aromas. A brisk entry leads to a dryish...
Sale
Spirits
750ml
Bottle: $17.56 $18.48
12 bottles: $14.25
Tastings.Com-Canada- "Yellow amber color. Brown butter and roasted nut aromas. A brisk entry leads to a dryish...
Sale
Spirits
750ml
Bottle: $17.56 $18.48
12 bottles: $11.86
Burst of tart green apple followed by a crisp, fresh finish, and balanced by the distinctive character of Black...
Sale
Spirits
750ml
Bottle: $17.56 $18.48
12 bottles: $11.86
Initial burst of fresh, sweet peach, nicely balanced by the distinctive character of Black Velvet Canadian Whisky.
Sale
Spirits
750ml
Bottle: $20.29 $21.36
12 bottles: $15.20
Sale
Spirits
750ml
Bottle: $17.56 $18.48
12 bottles: $11.86
The caramel, toffee, and cream notes accentuate and complement the woody whisky characters. The palate is rich and...
Rapid Ship
Red
750ml
Bottle: $14.94
12 bottles: $13.94
This deeply coloured wine has an inviting nose of dark cherry and chocolate. The palate is dense and rich, with...
12 FREE
DC
95
Rapid Ship
Red
750ml
Bottle: $29.93
12 bottles: $29.33
Lots of ripe black fruits (blackberries, black cherries) emerge from the 2020 Châteauneuf Du Pape Les Hauts De...
12 FREE
JD
93
WA
92
Red
750ml
Bottle: $44.40
12 bottles: $43.51
Good depth of colour. Intense berry and juniper freshness with well-integrated oak lending a little background spice....
12 FREE
DC
92

Canadian Whiskey Japanese Whiskey Mencia Red Rhone Blend

Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.

The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.

Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.

While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.