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Red
750ml
Bottle: $45.25
12 bottles: $44.35
Always one of the more garrigue-scented Châteauneufs, the Brunels' 2018 Chateauneuf du Pape includes hints of...
12 FREE
WA
92
WS
92
Sale
Red
750ml
Bottle: $37.62 $39.60
12 bottles: $34.20
Stews, game, strong cheeses – Best between 16°C and 18°C. Wine list comments: The bouquet is fine and complex....
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Red
750ml
Bottle: $29.93
12 bottles: $29.33
Lots of ripe black fruits (blackberries, black cherries) emerge from the 2020 Châteauneuf Du Pape Les Hauts De...
12 FREE
JD
93
WA
92
Red
750ml
Bottle: $44.40
12 bottles: $43.51
Good depth of colour. Intense berry and juniper freshness with well-integrated oak lending a little background spice....
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DC
92
Red
750ml
Bottle: $42.93
12 bottles: $42.07
12 FREE
Red
750ml
Bottle: $26.93
12 bottles: $26.39
This ruby red wine is very complex and elegant with aromas of red currant, red cherries, black berries with spicy...
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Red
12 FREE
Sale
Red
750ml
Bottle: $82.87 $86.40
Piquant hits of shaved peppercorn and clove lend warmth to rich, glossy black plum and mulberry in this penetrating...
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WE
97
JD
94
Red
750ml
Bottle: $103.20
The 2019 Châteauneuf Du Pape Grand Vin showed consistently (this is the third time I’ve tasted this from barrel),...
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WA
96
JD
96
Sale
Red
750ml
Bottle: $53.90 $56.80
12 bottles: $53.20
Delivering a generous cascade of attractive ripe fig and cherry pie flavors, this red is grounded by serious cast...
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WS
93
VM
92
Rapid Ship
Red
750ml
Bottle: $36.93
12 bottles: $36.19
92-94 The 2020 Châteauneuf Du Pape Cuvée Du Baron, which has not been bottled yet, should be terrific. It offers...
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JD
94
JS
92
Sale
Red
750ml
Bottle: $61.54 $65.20
A perfumed nose of spiced cherries, forest berries, dried thyme, cloves and a touch of leather, too. It's full-bodied...
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JS
94
VM
93
Sale
Red
750ml
Bottle: $42.94 $47.60
Juicy and direct, with tasty raspberry and blackberry coulis notes backed by anise and apple wood accents. Shows...
WS
91
DC
90
Case only
Red
750ml - Case of 12
Bottle: $68.50
Deep ruby red in color with a powerful nose of black olives and tobacco. Concentrated and earthy on the palate with...
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Case only
Red
750ml - Case of 12
Bottle: $39.62
Lots of ripe black cherry fruits, graphite, ground pepper, and some leather nuances emerge from the 2020 Châteauneuf...
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WA
90
JD
90
Red
750ml
Bottle: $217.50
93-95 In the same ballpark, the 2017 Châteauneuf Du Pape Le Plateau comes only from the Mont Redon plateau and is a...
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JD
95
WS
94
Sale
Rapid Ship
Red
750ml
Bottle: $47.90 $49.00
12 bottles: $46.94
The deeply fragrant nose pulls you inexorably into this majestic Chateauneuf. So vibrant and refined for this amount...
12 FREE
JS
96
JD
94
Red
750ml
Bottle: $62.94
12 bottles: $61.68
Checking in as a blend of 77% Grenache and 23% Mourvèdre, the 2020 Châteauneuf Du Pape Urgonien 1.14 Ha was brought...
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JD
94
Red
750ml
Bottle: $39.78
12 bottles: $38.98
The average age of the vines is 40 years, with some vines dating back to the early 1900s. All the grapes are hand...
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Red
750ml
Bottle: $43.77
12 bottles: $42.89
The 2021 Châteauneuf-du-Pape matured for 20 months in a combination of, concrete and steel tanks. This 2021...
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VM
92
WS
92

Mavrodaphne Red Rhone Blend France Rhone Valley Chateauneuf-du-Pape

In the Archaea region, high in the Northern Peloponnese mountains, the predominant grape varietal grown is the prized Mavrodaphne. Meaning 'Black Laurel', the Mavrodaphne grapes have extremely dark skins, and ripen slowly under the Greek sunshine, helped by the mineral rich soils the vines thrive in. This grape varietal is mostly used to produce the opaque, inky fortified wine of the same name, which is popular all over Greece and elsewhere in the world. This fortified wine allows the grapes to really show off their complex and fascinating flavors, which range from a rich marzipan to flavors of bitter chocolate, sweet coffee, dried figs and prunes, as well as plenty of jammy fruit notes.

Mavrodaphne is produced in a traditional method which involves leaving the grape juice exposed to the sun in large vats, before having its fermentation halted by the addition of various distillates taken from previous successful vintages. This mixture contains plenty of residual sugar, which gives the end result its characteristic sticky sweetness, and also helps with the next fermentation process, which typically takes place in large underground cellars. The final product is a heady drink, absolutely bursting with unusual, rich and sweet flavors and carried in a dark and slightly viscous Port-like liquid.

Mavrodaphne grapes are also used for the production of still red wines, but are generally blended with varietals such as Agiorgitiko or imported grapes like Cabernet Sauvignon. Mavrodaphne grapes are excellent for mellowing more acidic varieties, and producing deliciously rounded wines, which have taken the international market by storm in recent decades.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.