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750ml
Bottle:
$45.25
12 bottles:
$44.35
Always one of the more garrigue-scented Châteauneufs, the Brunels' 2018 Chateauneuf du Pape includes hints of...
750ml
Bottle:
$16.94
12 bottles:
$16.60
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
750ml - Case of 12
Bottle:
$17.87
This wine shows aromas of red fruits (mainly morello cherries) and spices (licorice, grey pepper). On the palate, the...
750ml
Bottle:
$19.20
12 bottles:
$15.44
Ruby color. Elegant, with fresh fig and ripe red berry aromas (black cherry, wild strawberry), as well as delicate...
750ml
Bottle:
$37.62
$39.60
12 bottles:
$34.20
Stews, game, strong cheeses – Best between 16°C and 18°C.
Wine list comments: The bouquet is fine and complex....
750ml
Bottle:
$16.24
$17.09
12 bottles:
$13.18
Intense purple red color. Intense nose of flowers (violet) and black fruits (black cherry, blackcurrant) combined...
750ml
Bottle:
$14.95
12 bottles:
$14.65
The Beau! Beaujolais comes from a forty year-old high-density vineyard. Fermentation is traditional, 100%...
750ml
Bottle:
$23.40
$26.00
Our namesake red blend is back and bursting out of the glass! While the Syrah is still dominant on the palate, the...
750ml
Bottle:
$28.94
12 bottles:
$28.36
If there is a red grape more expressive in its youth than Valdiguié, we've yet to meet it. It's so many vibrant,...
750ml
Bottle:
$14.94
12 bottles:
$13.94
This deeply coloured wine has an inviting nose of dark cherry and chocolate. The palate is dense and rich, with...
750ml
Bottle:
$15.94
12 bottles:
$15.62
Brouilly is one of the Cru Beaujolais, which are known for producing excellent, food friendly, underrated wines at a...
750ml
Bottle:
$29.93
12 bottles:
$29.33
Lots of ripe black fruits (blackberries, black cherries) emerge from the 2020 Châteauneuf Du Pape Les Hauts De...
750ml
Bottle:
$44.40
12 bottles:
$43.51
Good depth of colour. Intense berry and juniper freshness with well-integrated oak lending a little background spice....
750ml
Bottle:
$12.93
$14.30
12 bottles:
$12.67
Raspberry and currant notes on the nose. It’s medium-bodied with chewy tannins. Fresh acidity and fleshy texture on...
375ml
Bottle:
$12.50
12 bottles:
$12.25
Very fresh red-cherry and floral aromas for this appellation, together with some healthy tannins on the full-bodied,...
750ml
Bottle:
$12.94
$14.30
12 bottles:
$12.68
Very fresh red-cherry and floral aromas for this appellation, together with some healthy tannins on the full-bodied,...
750ml
Bottle:
$14.20
12 bottles:
$12.26
Notes of dark fruit and licorice, as well as some bay leaf. Full-bodied with round tannins. Creamy and fleshy on the...
750ml
Bottle:
$15.17
12 bottles:
$14.87
Currants, raspberries and some spicy undertones. Walnuts, too. Medium-bodied with firm tannins. Crisp and juicy on...
750ml
Bottle:
$15.17
12 bottles:
$14.87
Gamay Red Rhone Blend
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.