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720ml
Bottle:
$22.80
12 bottles:
$21.66
Slightly fuller and chewier than the Hakurakusei Tokubetsu Junmai, it shares the house style: clean and zippy and...
1.8Ltr
Bottle:
$42.75
$45.00
6 bottles:
$42.00
Classic example of a modern sake style, the Hakurakusei Tokubetsu Junmai is laser focused, a clean, direct sake...
720ml
Bottle:
$23.02
$24.23
6 bottles:
$19.19
Using selected Japanese Plum, "Ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills...
750ml
Bottle:
$17.56
$18.48
12 bottles:
$14.25
Using selected Japanese Plum, "Ume", Hakutsuru Plum Wine has been brewed with highly developed fermentation skills...
500ml
Bottle:
$14.45
$15.21
12 bottles:
$12.35
Hakutsuru Plum Wine "SLIM" is produced from selected Japanese Plum, Ume, and using highly developed fermentation...
720ml
Bottle:
$21.74
$22.88
6 bottles:
$18.80
This is a sake with a mellow, rich flavor. When enjoying your sake chilled, a sake cup, wine glass, or cocktail glass...
300ml
Bottle:
$13.87
12 bottles:
$13.18
Straw color. Aromas of ripe melon, shiso, grapefruit zest, pear, rainwater, elderflower, caraway, and star anise with...
720ml
Bottle:
$25.60
Straw color. Aromas of ripe melon, shiso, grapefruit zest, pear, rainwater, elderflower, caraway, and star anise with...
720ml
Bottle:
$76.08
$80.08
6 bottles:
$76.00
A luxurious Sake, mouth-filling and full of flavor, yet delicately refined. Enjoy the elegance of refreshing floral...
180ml - Case of 30
Bottle:
$6.63
Being aged after brewing for one month in its fresh state around 41F before bottling, Draft Sake has its refined...
300ml - Case of 20
Bottle:
$8.34
Being aged after brewing for one month in its fresh state around 41F before bottling, Draft Sake has its refined...
720ml
Bottle:
$17.56
$18.48
6 bottles:
$15.00
Being aged after brewing for one month in its fresh state around 41F before bottling, Draft Sake has its refined...
1.8Ltr
Bottle:
$27.32
$28.76
6 bottles:
$18.34
Hakutsuru Excellent Junmai Sake has been brewed with a 250-year-old traditional technique of HAKUTSURU as our main...
720ml
Bottle:
$15.52
$16.34
12 bottles:
$11.94
Hakutsuru Excellent Junmai Sake has been brewed with a 250-year-old traditional technique of HAKUTSURU as our main...
300ml
Bottle:
$10.83
$11.40
12 bottles:
$9.62
Using only the finest rice, and Nada's famed natural spring water from "Mt Rokko", Junmai Ginjo has been brewed with...
720ml
Bottle:
$20.88
6 bottles:
$17.50
Using only the finest rice, and Nada's famed natural spring water from "Mt Rokko", Junmai Ginjo has been brewed with...
300ml
Bottle:
$11.54
$12.15
12 bottles:
$10.34
Using only the premium Organic rice, Hakutsuru Organic Junmai Sake is carefully brewed with sophisticated skills and...
Japanese Whiskey Negramoll Sake
Whisky might not be the first thing that springs to mind when we think of Japanese fine produce, but over the past one hundred years, this fascinating and multi-faceted country has diligently forged a unique whisky identity which is growing in popularity, and which is entirely its own.
The story of Japanese whisky begins in 1918, when Masataka Taketsuru was sent to Scotland to undertake a tour of single malt distilleries in the Highlands, and bring home a knowledge of whisky and distillation skills. He returned full of inspiration, helped no doubt by his new Scottish wife, and alongside his friend, Shinjiro Torii, set up what would become a successful whisky industry.
Today, the Japanese whisky industry is spread over a relatively small handful of distilleries, which continue to use Scottish techniques and recipes, but with a hefty dose of distinctly Japanese experimentalism. This is displayed most obviously in the barrelling techniques the Japanese use - to create a distinctly Oriental set of tasting notes, native Japanese oakwood casks are used for ageing, alongside casks taken from plum wine producers, which impart a beautiful set of floral flavors to the whisky.
While some distilleries produce some excellent single malts, the majority of Japanese whiskies are blended, which reveals a unique set of flavors and aromas ranging from honeysuckle and orange blossom, to toffee and acetone.