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750ml
Bottle:
$23.94
12 bottles:
$23.46
• 100% Listán Negro.
• Sourced from ungrafted centenary vines at 250-400m of altitude in the village of Santa...
750ml
Bottle:
$19.94
12 bottles:
$19.54
The austere red 2022 Microcósmico Garnacha has moderate ripeness and alcohol (13.5%) and very good freshness and...
750ml
Bottle:
$17.94
12 bottles:
$17.58
The 2022 Microcósmico Macabeo wants to show the potential of the white grape (also known as Viura, the main white...
750ml
Bottle:
$11.25
$12.50
12 bottles:
$10.93
Cherry red with violet nuances. Has a ripe fruit nose with floral tones. Full bodied wine, spicy and with a complex...
750ml
Bottle:
$11.99
12 bottles:
$10.45
Bright notes of lime and pinapple in the attack with just a hint of light grapefruit in the mid pallet combine for an...
750ml
Bottle:
$10.79
$11.99
12 bottles:
$10.45
Red luminescent color with warm glows of copper salmon. Has a strong aroma of berries and white flowers. Very young...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Color: A young ruby red wine with violet hues.
Aroma: Fresh on the nose with fruity aromas of raspberry, strawberry...
750ml
Bottle:
$17.50
12 bottles:
$15.44
Made from estate-grown Listán Negro and Tintilla, aged 3 months in mostly used American oak barrels. (About one of 8...
750ml
Bottle:
$33.60
12 bottles:
$32.93
750ml
Bottle:
$20.93
$22.00
12 bottles:
$19.76
100% Listán Negro aged 5 months in French oak from the Allier forest. The more structured and concentrated sibling...
750ml
Bottle:
$11.99
12 bottles:
$11.75
Earthy aromas of black cherry and cranberry with subtle smoky overtones. The palate shows flavors of juicy black...
750ml
Bottle:
$18.94
12 bottles:
$18.56
The 2022 Palomino El Muelle de Olaso is sourced from the renowned El Corregidor Estate in Jerez. It underwent 80%...
750ml
Bottle:
$21.95
12 bottles:
$21.51
El Triángulo is 100% Tintilla sourced from three Pagos and three soils – Balbaína, Corchuelo, and Carrascal....
750ml
Bottle:
$13.01
12 bottles:
$12.75
Lurra or "terroir" in Basque comes from the appellation of Campo de Borja in the Moncayo mountains and sheep country...
750ml
Bottle:
$19.94
12 bottles:
$19.54
Deep cherry-red hue, with touches of violet over a deep, ruby background. The rich red-berry aromas are complemented...
750ml
Bottle:
$55.94
The 2022 Vidonia is pure Listán Blanco from different ancient vineyards in the village of la Orotava at 350 to 600...
750ml
Bottle:
$23.90
$26.40
I also tasted the white 2022 Trenzado from old cordón trenzado vineyards of Listán Blanco in the village of Los...
750ml
Bottle:
$17.94
12 bottles:
$17.58
A blend of ninety percent Listán Blanco, with ten percent Albillo Criollo, added for a burst of acidity. A bit over...
2022 Spain Andalusia Aragon Canary Islands
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
Andalusia, in the south of Spain, is surely the quintessential Spanish wine region. Here we find all the color and passion of this ancient country, the streets ringing with flamenco music, and wines being enjoyed with gusto at every pavement cafe. The viticultural history of Andalusia is so old, that nobody really knows when it began - it could have been started by the ancient Greeks, or by the earlier Phoenicians who certainly used the peninsula as a trading post. Whoever got it started certainly did a good job, however, as by the time the Romans moved in, the wine industry was already well established, and it has barely faltered since.
Today, the most famous wines made in Andalusia are surely the Sherries, those beautiful, aromatic fortified wines, which come out of the city of Jerez and which are made from the characterful native Palomino grape. Sherry is not the be all and end all of Andalusian produce, however - the region is also highly appreciated for the sweet dessert wines of Malaga and Montilla Moriles, as well as the beautifully refined dry red and white wines from the region’s other DO (Denomination de Origen), Condado de Huelva which are quickly gaining popularity outside of Spain.
In the shadow of the mighty Pyrenees mountains in north-east Spain, we find the beautiful and unique region of Aragon. Aragon is a former kingdom and a Spanish community with its own fierce, independent spirit, where people take huge pride in their history and culture, and this shines through in the wine production which takes place here and results in some of Spain’s best and most distinctive wines. One of the things which typifies Aragon and sets it apart from some of the other wine regions of Spain is its huge range of landscapes and climatic conditions. The mountains which form a border between Spain and France create a set of microclimates, which cause huge variation from one sub-region to the next, and within Aragon you can find both sub-zero temperatures in the foothills of the mountains, and scorching heat on the desert plains of Monegros. As such, we end up with a set of wines which swings between radically different flavor profiles and features, making it a truly fascinating region to explore.
Aragon is split into four DOs (designation of origin) sub-regions, each identified for their excellence and unique contribution to the quality of Spanish wine and viticultural identity. These DOs each come with their own strict sets of rules and regulations, dictating which grape varietals are permitted to be grown, how long each wine type should be aged for, and things like the alcohol content minimums in each wine. This helps to standardize quality for the region, and ensures that the wines produced there are worthy of bearing the name of their DO in the bottle.
The four DOs of Aragon are: Somontano, the most famous and widely respected DO in this part of Spain, DO Carinena, DO Calatayud, and DO Campo de Borja.