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Rose
750ml
Bottle: $19.20
12 bottles: $17.10
100% estate-owned Listán Negro macerated for 24 hours before pressing. Fermented and aged in large stainless steel...
White
750ml
Bottle: $27.95
12 bottles: $27.39
100% Diego, a variety endemic to Lanzarote and La Palma that is high-acid and mineral-driven. Fermented in stainless...
12 FREE
750ml
Bottle: $24.94
12 bottles: $24.44
Listán Negro is also known as Listán Prieto or Palomino Negro, and is very close related to País, grown in Chile,...
12 FREE
Sale
Rose
750ml
Bottle: $21.92 $23.20
12 bottles: $21.48
The wine has its classic pale color, with marked aromas of pomegranate, strawberries, and subtle flavors with...
Sale
White
750ml
Bottle: $20.92 $22.00
12 bottles: $20.50
100% tank-aged Malvasía Volcanica. Malvasía Volcanica is a grape that is truly indigenous to the Canary Islands, a...
White
750ml
Bottle: $20.40
12 bottles: $19.99
One hundred per cent Listán Blanco (aka Palomino Fino) from ungrafted vines. These vines are pergola-trained and...
750ml
Bottle: $21.60
12 bottles: $21.17
100% Listán Negro from ungrafted grapevines of more than 100 years old. Grown between 300 and 700 meters above sea...
White
750ml
Bottle: $26.40
12 bottles: $25.87
Rated 92 - I cannot ever recall tasting an example of pure Vijariego Blanco previously, but if all examples are as...

2023 Spain Canary Islands Navarra

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

The Spanish wine region of Navarra is a seriously big one. This vast space covers over a hundred kilometers, and within the region you can find almost every climatic condition imaginable in Europe. From the semi-desert of the south, near the Bardenas Reales national park, to the northern mountains where the air is damp and the terrain lush and green, this is a region of real variety and range. As you might expect from such a far-reaching bit of wine country, the wines you find in Navarra vary from one extreme to the other. In some ways, this can present Spanish wine fans with a bit of a problem, as Navarra doesn’t really have any singular, identifiable wine style. However, thanks to the dedication of the vintners who work this disparate terroirs, there’s plenty to explore and several gems to uncover.

The temperate regions to the north, in the shadow of the mountain ranges that criss-cross the country produce remarkably fine imported French white wine varietals, such as Sauvignon Blanc and Chardonnay. The mineral rich soils it the foothills are brought forward beautifully in the wines, which are quite distinct from their French cousins. The winemakers of Navarra have also experimented a lot with French style blends over the past two decades, bringing Merlot and Cabernet Sauvignon together with the native Tempranillo grape. However, Navarra is principally rose country, and the Garnacha grape varietal thrives in the vineyards which cover this huge and historic region.