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750ml
Bottle:
$15.00
12 bottles:
$14.70
• 100% Xarel-lo Vermell (a pink-skinned clone of Xarel-lo).
• Sourced from old bushvines in clay-limestone.
•...
750ml
Bottle:
$16.94
12 bottles:
$16.60
Delicately suggestive with red & white fruits’ aromas, peach and subtle floral notes. Silky and tempting wine with...
750ml
Bottle:
$17.94
12 bottles:
$17.58
50% Sumoll, 30% Parellada, 20% Xarel-lo. 4 hours of maceration on the skins; fermented spontaneously in tank.
750ml
Bottle:
$22.94
12 bottles:
$22.48
The characterful rosé 2021 Escabeces was produced with Xarel.lo Vermell grapes, a gris/rosé version of Xarello that...
750ml
Bottle:
$11.94
$13.00
100% biodynamically-grown Tempranillo from the estate’s younger vines, fermented in temperature-controlled...
750ml
Bottle:
$19.20
12 bottles:
$18.82
100% estate-owned Listán Negro macerated for 24 hours before pressing. Fermented and aged in large stainless steel...
750ml
Bottle:
$24.94
12 bottles:
$24.44
100% Xarel.lo Vermell from 40-year-old vines grown in clay/limestone soil. Hand-harvested, lightly crushed with a...
750ml - Case of 12
Bottle:
$20.40
A sensual rosé with a distinctive pale pink colour, made with the Pinot Noir variety, one of the most elegant and...
750ml
Bottle:
$21.92
12 bottles:
$21.48
The wine has its classic pale color, with marked aromas of pomegranate, strawberries, and subtle flavors with...
750ml
Bottle:
$18.00
12 bottles:
$17.64
This miracle of a wine is made from grapes of two vineyards grown on clay and limestone. The tiny production is made...
750ml
Bottle:
$17.00
12 bottles:
$16.66
Strawberry in color, with an intense nose of red fruits, strawberries and raspberries, accompanied by an elegant...
Rose Spain Canary Islands Castilla Y Leon Cataluna
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.
The ancient, arid and beautiful region of Castilla y Leon is the largest in Spain, and amongst the largest single 'regions' in any country of Europe. It has been famed throughout the centuries for its architecture, its people, its art and literature, and not least for its characterful and flavorful wines, which capture the beating heart and passion of Spain and Spanish culture. Castilla y Leon is essentially a vast plateau, and is extremely dry, with a poor soil structure which one might think would make viticulture difficult, if not impossible. However, Castilla y Leon has plenty of native grape varietals which are able to stretch their roots deep underground, to tap into the moisture and minerals which can be found there.
The beautiful Spanish wine region of Catalunya has a history of viticulture which stretches back for over a thousand years, and has been influenced by a wide range of people who moved through the region, and brought their wine making skills and expertise with them. The region itself is a sizeable one, covering an area of sixty thousand hectares, and within this space there resides over two hundred individual wineries, ranging from small, independent and traditional ones to the larger, mass production bodegas known around the world. The terroir of Catalunya is varied, and ranges from being dry and arid, to more lush and green in the wetter parts of the region which are closer to the coast. This variation in terroir results in a fantastic range of grape varietals being grown, and a wide range of wine styles are produced within Catalunya.