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750ml - Case of 12
Bottle:
$9.51
100% Monastrell. Old bushvines in rocky limestone and sand. Unoaked.
750ml
Bottle:
$13.86
12 bottles:
$12.35
A generous palate with woody spicy flavors are the keys to this full-force Monastrell. Opaque purple appearance with...
750ml
Bottle:
$22.40
12 bottles:
$21.28
• Primarily Garnacha with smaller complements of Bobal and Royal, from very old organically-farmed vineyards.
•...
750ml
Bottle:
$22.40
12 bottles:
$21.95
The 2022 Las Bairetas is a dry white produced with Moscatel grapes from a vineyard planted in 1994 in the village of...
750ml
Bottle:
$17.94
12 bottles:
$17.58
Vibrant orange color leads to a basket of dried apricot, tangerine, and flamed orange drenched in acacia honey. The...
1.0Ltr
Bottle:
$15.94
12 bottles:
$15.62
The top note aromatics are fresh raspberries soaked in kirsch, smoked strawberry and Earl Grey. The palate is fresh...
750ml - Case of 12
Bottle:
$12.57
A fresh and well-known friend to everyone. With intense aromas of tropical fruits such as ripe pineapple. Fresh and...
750ml
Bottle:
$11.94
12 bottles:
$11.70
Monastrell made in eighty-year-old conofors (think dairy tanks but made of American oak). Filtered by gravity and,...
1.0Ltr
Bottle:
$19.89
$21.60
The base wine is macerated with fennel, sage, clove, and others to which alcohol and caramel (for color) are added....
750ml - Case of 12
Bottle:
$18.00
Amber colour, on the nose it is intense and complex, highlighting the floral part (orange blossom, rosé), and...
2022 NV Spain Valencia
Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.