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750ml
Bottle:
$28.93
12 bottles:
$28.35
The Santa Barbara County Grenache was inspired by Fonsalette from Chateau Rayas. The wine represents two very...
750ml
Bottle:
$41.87
12 bottles:
$41.03
The 2021 Grenache Santa Barbara Highlands Vineyard is one of the more ethereal and aromatic wines in this range....
750ml
Bottle:
$31.35
$33.00
Whiskey and cream naturally go so well together and this delicious spirit combines our hand finished Bourbon and...
750ml
Bottle:
$31.35
$33.00
Made with locally roasted coffee beans from our friends at CDGA Coffee Co. and steeped in our hand-finished vodka,...
750ml
Bottle:
$33.63
$35.40
Our Apple Liqueur's swirls of cinnamon and mouthwatering locally grown New York State apples are enriched by our...
750ml
Bottle:
$25.94
The 2019 Grenache opens with effusive aromas of strawberry, sandalwood, floral spice and earthiness. A sleek, soft...
375ml
Bottle:
$4.99
Cocktail Essentials Grenadine Syrup is a vital addition to any liquor cabinet. This syrup is made using natural cane...
375ml
Bottle:
$4.99
Master of Mixes Cocktail Essentials Unsweetened Lime Juice makes hundreds of classic cocktails, and a lot of...
375ml
Bottle:
$41.80
$44.00
Infused with locally grown black currants to create a tart, complex, and otherwordly liqueur.
1.0Ltr
Bottle:
$12.99
Crafted with extracts of blackberries blended with fine brandy, DeKuyper® Blackberry Flavored Brandy makes a...
375ml
Bottle:
$6.99
Crafted with extracts of blackberries blended with fine brandy, DeKuyper® Blackberry Flavored Brandy makes a...
1.0Ltr
Bottle:
$11.27
$13.95
A sweet-chocolate liqueur made with African cacao and vanilla from Madagascar.
1.0Ltr
Bottle:
$13.25
$13.95
Made with mint leaves, this cool, refreshing liqueur is the key to a perfect Grasshopper.
750ml
Bottle:
$13.13
12 bottles:
$12.47
Mint leaves make this liqueur, and cocktails made with it, undeniably smooth and rich.
1.0Ltr
Bottle:
$11.99
Famous for the Fuzzy Navel, Peachtree is a classic. This liqueur is bursting with the taste of tree-ripened peaches...
375ml
Bottle:
$17.10
$18.00
The notes of spicy pumpkin pie and sage remind you of Thanksgiving dinner with a strong cinnamon flavor, a coating...
1.0Ltr
Bottle:
$16.99
Soft, citrus and honey with Bourbon behind on the nose. Featuring sweet honey and allspice with vanilla & a hint of...
1.0Ltr
Bottle:
$5.99
While it has become a rarity to see grenadine still made with its namesake fruit, the pomegranate (grenade, in...
1.0Ltr
Bottle:
$6.99
A precise blend of pure lemon juice with all-natural essential lemon, lime, and orange oils, combined with simple...
750ml
Bottle:
$234.94
This multilayered, exuberant grenache explodes with delicious fruit, spice, dark chocolate, toasted almond,...
Grenache Liqueur United States In-Store or Curbside pickup
The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.