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750ml
Bottle:
$199.94
6 bottles:
$195.94
Deep red color with dense violoet tones. Intense and elegant aromas dominated by ripe black fruits such as...
750ml
Bottle:
$20.23
$22.48
12 bottles:
$17.41
Bright and juicy, offering red plum, dark currant and wild cherry flavors, with fruitcake notes. This is full of...
750ml
Bottle:
$109.00
6 bottles:
$107.80
The 1975 Colheita Port (Feuerheerd’s) is a blend of 35% Touriga Franca, 15% Touriga Nacional, 20% Tinta Barroca,...
750ml
Bottle:
$83.94
The 2017 Vintage Port, not quite bottled when seen but the final blend, is a field blend (with typical grapes like...
750ml
Bottle:
$32.40
$36.00
12 bottles:
$28.12
The NV 10 Year Old Tawny was bottled in 2013 with a bar top cork. It comes in at 106.7 grams per liter of residual...
750ml
Bottle:
$54.36
$60.40
12 bottles:
$49.40
Today it is part of the Fladgate Partnership - alongside Taylor’s, Croft and Wiese & Krohn - but like many of the...
750ml
Bottle:
$15.99
Very deep colour with compote of red berries, ripe concentration on the nose with aguardiente following onto the...
750ml
Bottle:
$16.92
$18.80
12 bottles:
$15.05
A big, bold and rich Port that is smooth and very plush with a velvet feel. The style is ripe and rounded, a...
750ml
Bottle:
$16.92
$18.80
12 bottles:
$15.05
A refined Tawny, offering a complex array of sweet cherry, dark plum and wild berry flavors, with accents of cinnamon...
750ml
Bottle:
$20.92
$22.80
12 bottles:
$18.61
Juicy, with plenty of crushed cherry and Asian spice flavors that feature milk chocolate notes. Cocoa powder and...
375ml
Bottle:
$47.95
$52.04
12 bottles:
$47.50
Extremely complex aromas that show the classic Graham character of black-fruit marmalade and burnt oranges. Follows...
750ml
Bottle:
$120.31
$133.68
Extremely complex aromas that show the classic Graham character of black-fruit marmalade and burnt oranges. Follows...
750ml
Bottle:
$120.31
$133.68
Wow! Amazing aromas of crushed blackberry and blueberry, stems and rose petal. Entrancing. Full-bodied, very tight...
750ml
Bottle:
$70.48
6 bottles:
$64.68
Tawny Port is always exciting, but if you can afford to splash out, go for a 20 Year Old. All the major houses make...
750ml
Bottle:
$151.68
6 bottles:
$140.40
Dried cherries, plums and candied fruit with some figs on the nose. Light toffee, too. Medium-to full-bodied, very...
375ml
Bottle:
$13.94
$15.01
Ripe and opulent plummy fruit on the nose, big and bold. Well extracted deep fruits on the palate framed by well...
750ml
Bottle:
$19.89
$21.62
Ripe and opulent plummy fruit on the nose, big and bold. Well extracted deep fruits on the palate framed by well...
750ml
Bottle:
$21.93
$23.08
12 bottles:
$17.22
With strong wood flavors this is a wine that shows some good aging. It has spice, toffee and a rich texture. The wine...
375ml
Bottle:
$67.94
$69.80
Intricately woven aromas and flavors of baked apple, dried apricot, orange blossom and freshly toasted almonds. Rich...
Dessert/Fortified Wine Portugal United States
Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.