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750ml
Bottle:
$99.93
$105.19
Arbikie's signature rye is matured in virgin oak casks, giving notes of cinnamon swirls, choux pastry, vanilla seeds,...
750ml
Bottle:
$23.03
$24.24
12 bottles:
$19.15
Excellent, Highly Recommended (Great Value) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$22.95
12 bottles:
$22.49
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
375ml
Bottle:
$23.79
$25.04
24 bottles:
$21.85
Excellent, Highly Recommended (Great Value) (Tried & True) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$35.99
12 bottles:
$34.19
Excellent, Highly Recommended (Great Value) (Tried & True) - 2020 ULTIMATE SPIRITS CHALLENGE
750ml
Bottle:
$52.43
$55.19
Starting with hints of peat smoke and honey baked apples on the nose, this scotch presents as medium bodied on the...
750ml
Bottle:
$98.78
$103.98
6 bottles:
$77.40
Amber color. Aromas and flavors of toffee, honey butter, sea salt, raisin bread and earth with a silky,...
750ml
Bottle:
$50.90
$53.58
12 bottles:
$41.04
Aromas of fresh orange peel, heather honey, and a hint of torched cedar give way to an approachable whisky that is...
750ml
Bottle:
$160.34
$168.78
The sumptuous aromas of raw grains and stone fruits and beeswax are enticing. The flavors blossom over the palate...
375ml
Bottle:
$25.88
$27.24
12 bottles:
$20.14
The whisky’s fresh nose combines juicy flavors of freshly sliced pears with more earthy tones like dried hay,...
750ml
Bottle:
$45.42
$47.81
The whisky’s fresh nose combines juicy flavors of freshly sliced pears with more earthy tones like dried hay,...
750ml
Bottle:
$96.04
6 bottles:
$63.16
Amber and bright in the glass, this 18-year-old blended whisky melds vanilla, cigar wrapper and chamomile tea notes...
750ml
Bottle:
$55.17
$58.07
6 bottles:
$38.99
Toasted hazelnuts, dried peach, and toffee greet the nose before giving way to creamy oats and raw sugar. The...
750ml
Bottle:
$127.68
$134.40
6 bottles:
$124.80
Fresh aromas suggest red apple slices and hint of vanilla. The supersoft palate rings out with vanilla cookie and...
750ml
Bottle:
$71.20
6 bottles:
$67.60
The name says it all: This is a spice-forward blended Scotch for sure. The bold aroma evokes fresh apple and spice,...
750ml
Bottle:
$78.20
$82.32
6 bottles:
$64.79
An intensely smoky initial bouquet which then becomes creamy, concentrated, citrusy, mash-like, and very malty. At...
750ml
Bottle:
$78.20
$82.32
6 bottles:
$70.80
Based on a bespoke blend made for the New York City restaurant The Spaniard, this permanent addition to the Compass...
700ml
Bottle:
$324.94
$349.94
Well-structured aromas with floral top notes, seasoned oak, vanilla, layered peat smoke, dried banana chip, and...
750ml
Bottle:
$32.77
$34.50
6 bottles:
$28.02
This subtly aromatic blended whisky invokes dried red and yellow fruits atop fresh oatmeal. Lean in the mouth, it is...
375ml
Bottle:
$22.74
$23.94
12 bottles:
$17.52
Possibly one of the best-balanced whiskies around—which is what blending is all about—this honey-hued Scotch...
Blended Scotch Nero D'avola
Italy’s largest island, Sicily, has a wine producing history that can put most other European regions to shame. It was producing quality wines before the days of the Roman empire, and even the Ancient Greeks were not the first to cultivate vines on the island. For as long as anyone knows, the key grape varietal of Sicily has been Nero d’Avola, the beautiful, deep blue skinned grape which produces the region’s characterful, powerful red wines. While in the past, Nero d’Avola was mainly used as a blending grape, due to its deep color and intensely full body, it is today being increasingly celebrated as a single varietal wine grape, and is perfect for those who like their wines boisterous, loud and strong.
Nero d’Avola is grown pretty much everywhere on Sicily, as demand for wines made from this grape have never been higher. Despite its power and body, it is quite a versatile grape - it can be aged in oak barrels, which produces a dense and dark wine which puts its intense characteristics to good use, but it is also often drunk quite young, which allows its jammy, plummy character to come forward. It is also used to make rose wines in some appellations of Sicily, demonstrating a softer side to this otherwise heavy, deeply flavorful grape.