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1.0Ltr
Bottle:
$9.18
$12.75
A newcomer to the marketplace, this velvety, blended Irish whiskey offers sweet, malty flavors that incorporate baked...
750ml
Bottle:
$10.99
A newcomer to the marketplace, this velvety, blended Irish whiskey offers sweet, malty flavors that incorporate baked...
750ml
Bottle:
$12.85
$13.86
12 bottles:
$12.59
In the glass, the wine is straw yellow with pale green hues. The bouquet is fresh with zesty aromas of freshly cut...
750ml
Bottle:
$12.40
$13.00
12 bottles:
$12.35
Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian...
750ml
Bottle:
$15.90
12 bottles:
$15.58
Vermentino often shows the fragrance of macchia, the mix of evergreen shrubs and herbs that typifies the Sardinian...
750ml
Bottle:
$19.94
6 bottles:
$19.54
Pale straw yellow with greenish reflections .Intense primary aroma, delicate, persistent, excellent secondary aroma,...
750ml
Bottle:
$14.00
$16.66
• 100% Vermentino.
• From a 14 hectares property in Gallura, on the northeastern coast of Sardegna.
• 200 –...
750ml
Bottle:
$18.00
12 bottles:
$17.10
The 2022 Vermentino di Gallura Elibaria lifts from the glass with a delicate blend of crushed oyster shells, apricots...
750ml
Bottle:
$16.94
12 bottles:
$16.60
Aromas of citrus with notes of florals and tropical fruits leads to a crisp palate with a salty mineraltiy and fruity...
750ml
Bottle:
$22.94
This wine is a tribute to the founder of the winery, Billia Cherchi.
From Vermentino grapes we make a fresh wine,...
750ml
Bottle:
$23.69
$25.20
A great Vermentino di Sardegna DOC entering of law among the great oenology Sardinia and Italian wines. From over 30...
750ml
Bottle:
$27.74
$29.20
12 bottles:
$26.60
TOP 100 SPIRITS 2019. This easy-drinking whiskey has a straw hue, mild vanilla aroma and feather-light feel on the...
750ml
Bottle:
$17.64
$19.60
6 bottles:
$16.66
Fresh lemongrass, stones and apple pith on the nose. This is pristine, fresh and sleek on the palate with subtle...
750ml
Bottle:
$27.00
The nose develops an intensity of violet and wild berries aromas. The mousse is fair and creamy, with a dry yet full...
750ml
Bottle:
$13.43
12 bottles:
$13.16
Made from 100% Vermentino from Castiglion della Pescaia (along the Tuscan coast). The grapes were harvested in the...
750ml
Bottle:
$20.80
12 bottles:
$18.62
Made from 100% Vermentino from Castiglion della Pescaia (along the Tuscan coast). The grapes were harvested in the...
750ml
Bottle:
$22.94
12 bottles:
$22.48
• 100% Vermentino.
• Practicing Organic.
• Dry Creek Valley AVA (Farfalla Vyd).
• Planted in 2019.
•...
375ml
Bottle:
$65.94
The acidity of the Riesling grape keeps this sweet dessert wine in balance with notes of honey and caramel.
Ice Wine Irish Whiskey Lambrusco Vermentino
The Irish are hailed as being the original producers of whiskey in the British Isles, and their innovations and techniques were so successful, that neighbouring Scotland were quickly influenced by them in the 15th century. Centuries later, it was the Irish who brought whiskey to America, and their style of whiskey has since become popular all over the world.
However, it wasn’t always plain sailing for the Irish whiskey industry - from being a dominant force in the 19th century, whose produce was considered far superior to that of Scotland, political upheaval and war saw the Irish whiskey almost disappear forever in the early 20th century. Today, the Irish whiskey manufacturers are back on their feet, and they are once again proving that the original is often the best. With new distilleries opening every year, it is safe to say that Irish whiskey is very much back.
Irish whiskey differs from Scotch whisky in a number of ways, and not least the spelling - the extra ‘e’ was said to be added in the 19th century as a way of distancing the Irish drink from what they saw as an inferior Scottish product. Irish whiskey was traditionally made in enormous stills, as a way of ensuring consistency from bottle to bottle, and maintaining the quality and complexity their reputation was founded on. The typical tasting notes of fine Irish whiskey include apple and vanilla, alongside spicy and sweet touches of nutmeg and fresh hay, making this a highly pleasant and smooth drink, made for relaxation and stimulating conversation about times past.
Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.
Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.
The Vermintino grape varietal has been grown in northern Italy for centuries, but is perhaps most closely associated with the island of Corsica, where it is the most widely planted grape varietal and is one of the key flagship grapes on the island. Thought to have originated in Spain, the Vermentino grape quickly spread to other countries, and is now found in many parts of Mediterranean Europe and the New World. The grape itself is prized by wineries due to the crispness of its acids, and the wide bouquet of refreshing flavors it carries. Most commonly, Vermentino is known for holding flavors of green apple and lime, and for having a relatively light body with a low alcohol content. As such, it makes a perfect match for a wide range of foods, and is particularly popular when paired with shellfish.