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Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $74.67 $78.60
A stout, robust and incredibly dry sake, prominent notes of black walnuts and caramel shading into spicy flavors of...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $32.49 $34.20
6 bottles: $31.20
A remarkably elegant honjozo popular with local Miyagi drinkers, this is made from premium Yamada Nishiki rice milled...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $71.25 $75.00
A sake of remarkable clarity, with a soft approach, light, spritzy citrus finish. Typically drier and lighter than...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $41.61 $43.80
6 bottles: $40.80
Defined and precise, the Bijofu Junmai is a sake with zip, spice and drinkability. Not a heavy or earthy Junmai, this...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $35.91 $37.80
6 bottles: $34.80
Aromas of melon and plum, rich texture. Balanced between sweet and dry with flavors of Asian pear, banana and almonds.
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $63.27 $66.60
This Junmai Ginjo brings out the gorgeous subtleties of this Yamada Nishiki, with an initial sensation of melon...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $42.75 $45.00
6 bottles: $42.00
Classic example of a modern sake style, the Hakurakusei Tokubetsu Junmai is laser focused, a clean, direct sake...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $27.32 $28.76
6 bottles: $18.34
Hakutsuru Excellent Junmai Sake has been brewed with a 250-year-old traditional technique of HAKUTSURU as our main...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $46.17 $48.60
6 bottles: $45.60
The Hojo Biden Yamahai Junmai is a unique expression from a great Kyushu brewery, a bold sake designed to match the...
Sake/Fruit Wine
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $59.09 $62.20
Intense aromas of grilled nuts, pistachio and a hint of warm liquid cocoa. In the mouth, the flavors follow through...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $62.13 $65.40
This is the taste of old school sake: deep, rich, bursting with umami, sweetness and acidity. Pairs beautifully with...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $74.67 $78.60
A singular expression of Yamada Nishiki rice polished to 60%, Hakugyokko is a bold and rustic sake made by the time...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $493.05 $519.00
*Yokowa AAA Rated Yamada Nishiki milled to 50% *Normally the B.Y., or Brew Year, is aged for one year before release...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $396.15 $417.00
*Yokowa AAA Rated Yamada Nishiki milled to 55% *Made in the time consuming Yamahai method, naturally developing...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $236.55 $249.00
*Yokowa AAA Rated Yamada Nishiki milled to 55% *Made in the time consuming Yamahai method, naturally developing...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $151.05 $159.00
A masterpiece of the classic Niigata “light and dry” style, the Kirinzan Junmai Daiginjo is reminiscent of a...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $88.35 $93.00
A full bodied, complex Junmai Ginjo with a buttery texture, warm cocoa notes, and surprising depth. If you think only...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $41.61 $43.80
6 bottles: $40.80
While breweries love to showcase their premium ginjo styles Kirinzan take immense pride in their entry level...
Sale
Sake/Fruit Wine
1.8Ltr
Bottle: $67.45 $71.00
Kyoto, Japam - Lush notes of tropical banana, anise seed, and truffle. These same flavors come rushing through the...

Nebbiolo Other Italian Reds Sake 1.8Ltr

The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.